Our final destination on our Western Australia adventure, nestled in the southwest corner of WA, you have Margaret River, a small but world-renowned region famous for its premium wines, pristine beaches and laid-back charm. Once a quiet surf town, it has grown into one of Australia’s leading wine regions, producing exceptional Cabernet Sauvignon, Chardonnay and Semillon Sauvignon Blanc blends.

The highlight of our trip to Margret River was a wine tour with Wine for Dudes (not that I’m saying I’m a dude!), a relaxed and entertaining day that showcased some of the region’s best vineyards, cellar doors and local producers. Basically you have a driver who takes you around the vineyards, providing information and history of the region. We had wanted to attend a wine tour here and this company ensured we had the best experience possible and it always helps when the other attendees are good fun.

Our first stop was Walsh and Sons, a boutique family-run winery where creativity and character shine through in every bottle. The wines are vibrant and expressive, perfectly reflecting the region’s coastal influence. This wasn’t a favourite of ours but not bad for our first pit stop.

Next, we visited Peacetree, a charming and welcoming spot surrounded by rolling vineyards. The wines here were beautifully balanced and elegant, a real taste of Margaret River craftsmanship.

After that came Gabriel Chocolate, where we discovered that wine and chocolate truly are the perfect match. The rich, handcrafted chocolate is made directly from cacao beans, and it was hard to leave without a little bag (or two) to take home.

Lunch was at Swings and Roundabouts, a rustic winery known for its relaxed atmosphere and incredible woodfired pizzas. We also got to try our hand at wine blending, which was both fun and surprisingly competitive, creating our own blend to have with lunch.

The next stop was Windance Estate, a family-owned, organic vineyard with a strong focus on sustainability. The wines were fresh and full of character, and the hospitality was warm and genuine.

We finished the day at Cheeky Monkey Brewing Co., swapping wine glasses for craft beers with a view over the lake. It was the perfect way to wind down after a full day of tasting and touring.

In town, The River Hotel and Bar was a favourite spot for good food, great drinks and a lively atmosphere. For dinner, The Grande Escape offered an excellent locals’ night menu, relaxed, friendly and full of flavour. The $5 glasses of house wine were the ticket and we were literally a five minute walk to our air b’n’b, winner winner, chicken dinner!

Another highlight of our trip was Cape Mentelle, one of the pioneering wineries of the region. The setting is stunning, surrounded by vineyards and native bushland, and the wines, especially their signature Cabernet Sauvignon and the 2022 Zinfandel were outstanding. It is very easy to see why Margaret River has become such a celebrated destination for wine lovers, we absolutely loved it!

On a side note, Margaret River town was very charming with its stunning cafes, restaurants and boutique stores. We also found a very cheap launderette which was great for washing our clothes (I’m easily pleased) as we were coming to the end of our trip.

That rounds up the end of our WA trip. We drove back to Perth for a final night with our friends and were able to share our experiences from our unforgettable trip. Perth you have a piece of our heart, the most amazing place, we can’t wait to return.